Hog Casings (1 3/8-1 1/2) 35-38 MM

Welcome to Awaken Your Wild, your destination for the finest quality hog casings (1 3/8-1 1/2) with a diameter of 35-38mm. Our premium hog casings are specially selected to provide exceptional performance in sausage making. Whether you are a seasoned chef or an enthusiastic home cook, our casings will help you achieve professional-quality sausages that will awaken your taste buds.

Why Choose Our Hog Casings?

At Awaken Your Wild, we pride ourselves on sourcing the highest quality hog casings available in the market. Our casings are meticulously inspected to ensure they meet our strict standards of excellence. Here are just a few reasons why our hog casings stand out:

• Superior Quality: Our hog casings are made from premium natural materials, ensuring their durability and enhancing the flavor of your sausages.
• Consistent Size: With a diameter ranging from 35-38mm, our hog casings provide a perfect fit for a variety of sausage recipes.
• Easy to Use: Our casings are user-friendly, making the sausage stuffing process hassle-free and allowing you to focus on creating delicious sausages.
• Unmatched Flavor and Texture: The natural properties of our hog casings enhance the taste and texture of your homemade sausages, delivering a truly authentic experience.

How to Use Hog Casings for Sausage Making

Using hog casings for sausage making is a time-honored tradition that adds depth and character to your culinary creations. Follow these simple steps to make the most of your hog casings:

Step 1: Preparation

Before using hog casings, ensure they are thoroughly cleaned and soaked in water to make them more pliable. This step allows for easier stuffing and ensures a smoother sausage-making process.

Step 2: Stuffing the Casings

After cleaning and soaking, attach one end of the casing to your sausage stuffer and begin filling it with your desired sausage mixture. Take care not to overstuff the casing to avoid bursting.

Step 3: Linking and Shaping

Once the casing is filled, twist it at regular intervals to create individual sausages. You can also form links by twisting the casing in opposite directions at specific points. This step gives your sausages their distinctive appearance.

Step 4: Cooking and Enjoying

Now that your sausages are ready, you can cook them according to your preferred method. Whether grilling, baking, or sautéing, the natural hog casings will seal in the flavors, resulting in juicy and succulent sausages. Take a bite and indulge in the delicious taste of homemade goodness.

Where to Buy Hog Casings?

Awaken Your Wild is your trusted supplier of premium hog casings. We offer a wide selection of casings to meet your specific needs. Our easy online ordering process ensures a convenient shopping experience, and our prompt shipping ensures that your casings are delivered to your doorstep in pristine condition.

When it comes to sausage making, don't settle for anything less than the best. Choose Awaken Your Wild's hog casings (1 3/8-1 1/2) with a diameter of 35-38mm to elevate your culinary creations and awaken your wild side. Browse our selection and place your order today!